Yoshino (restaurant)
| Yoshino | |
|---|---|
 Yoshino in December 2023 | |
 | |
| Restaurant information | |
| Established | September 23, 2021[1] |
| Head chef | Tadashi Yoshida |
| Food type | Japanese |
| Rating | Michelin Guide:  |
| Street address | 342 Bowery |
| City | New York City |
| State | New York |
| Postal/ZIP Code | 10003 |
| Country | United States |
| Coordinates | 40°43′34.4″N 73°59′31.6″W / 40.726222°N 73.992111°W |
| Seating capacity | 10 |
| Reservations | Required |
Yoshino is a Japanese restaurant in New York City serving omakase[2][3] by head chef Tadashi Yoshida.
The restaurant connected to The Bowery Hotel earned a Michelin star back in 2022. They also received 4 stars by The New York Times and was rated 9th on their top 100 list in 2024.[citation needed]
The restaurant was named after Yoshino, a small town in Nara Prefecture in Japan, and is run by chef Tadashi "Edowan" Yoshida who used to run Sushi no Yoshino in Nagoya where the restaurant operated for over seven years (from 2012 to the end of 2018). It was critically acclaimed and ranked the number one sushi restaurant outside of Tokyo and one of the top 3 sushi restaurants in Japan according to Tabelog. [citation needed]
See also
[edit]References
[edit]- ^ Odell, Kat (2021-09-20). "One of Japan's Most Respected Sushi Masters Is Launching His Second Act in NYC". Eater NY. Retrieved 2024-06-25.
- ^ Wells, Pete (2022-11-15). "Restaurant Review: Four Stars for Yoshino, Where the Omakase Stands Alone". The New York Times. ISSN 0362-4331. Archived from the original on 2023-07-25. Retrieved 2023-08-02.
- ^ Odell, Kat (2023-03-27). "The Absolute Best Omakase Sushi Spots in NYC for Every Budget". Thrillist. Archived from the original on 2023-06-10. Retrieved 2023-08-02.
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